The Different Kinds of Organic Compounds

There are different kinds of organic compounds; these are the carbohydrates, the fats and lipids, the proteins, the nucleic acid, and the vitamins.

There are different kinds of organic compounds; these are the carbohydrates, the fats and lipids, the proteins, the nucleic acid, and the vitamins.

The Carbohydrates are made up from the elements of carbon, hydrogen and oxygen. These elements form the starch and sugar; the sugar is considered as the most abundant carbohydrates; these are classified as the monosaccharide, the disaccharide and the polysaccharide.

The monosaccharide is the simple sugars like the glucose and the fructose. The disaccharides are double-sugars like the sucrose and the lactose. The polysaccharides are the multiple sugars like the glycogen.

Carbohydrates can be found in many of the foods that we eat such as on the rice, on the potatoes, corns, avocado and so much more. This is one of the sources of energy and heat and also serves as fuel to keep our body going.

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